La Confiserie Géromoise

Guided tour of the factory every day, including Sunday (10am to 11:30am and 2pm to 6pm) and free tasting. (Last tour departs at 11am and 5:30pm).
Store and workshops on site. Artisanal, organic production of Bonbons des Vosges, Gommes, Gélifiés. Candies made with plants, berries, honeys, propolis and essential oils from the Vosges mountains.
New: our chocolates, almond and hazelnut pralines. All our confectionery and chocolates are organic and made in our Gérardmer workshops.
Confectioner of the Year Award (by Gilles Pudlowski). Open until 6:30pm (Sundays included).