LA CAVE À NICO

Nico's cellar, the restaurant-cave-bar tapas of Frontignan-plage, specialist in bluefin tuna, welcomes you for a moment of delight in his seasonal establishment in the district of the sheepfold. Come and taste our specialities accompanied by a wine or a drink to your taste, just a stone's throw from the beach. After eating, take a walk on the sand to end this experience.